Friday, February 12, 2010

Valentine Weekend

We are ready for a busy weekend after all the snow this week. Tonight was a full house and Saturday is even busier. We still are taking reservations, so give us a call. The bakery seems to be well received. We have reached our goals every day and above. We have made one change, the bread will be offered only on "Fresh Friday's", down the road we will shoot for daily. The coffee and tea service is up and running, check out our coffee we are using,  http://www.bluebottlecoffee.net/  http://www.mayorgacoffee.com/   http://www.portorico.com/  and of course we have Black Dog. Once you try a " pour over" you'll be hooked. Thanks for all the support!


Valentines goodies




Ava's snowman.... complete with brussels sprout eyes!


Demolished cream puff Valentine dessert special, we heart you!



Thank goodness the sun has been shinning for a few days.

Sunday, February 7, 2010

Windows Live Hotmail

Windows Live Hotmail: "Cheryl, I hope you are enjoying this wonder snow!! Can't wait for the next batch on Tuesday and Wednesday!! NCTC is closed on Monday. Yippee! So anyhow, I could not figure out how to post this on the blog. If you can post this statement that would be great or tell me now. Don't know what any profile types are. 'The apple turnovers and bread are out of this world. My co-workers enjoyed all of the cookies. I have to say the bakery is an asset to the town. Thanks for opening!' Juanita Gustines P.S. Tell Mom hello."

Thursday, February 4, 2010

Cooking class: pasta and pizza



We sure did have some fun last night at the pasta/pizza class. The biggest class to date, 18. Next month's class has 3 signed up already! I will teach some basic bistro style cooking, roasted chicken, gratin, quiche, greens..... yummy!
Better sign up soon.
The bakery seems to be a hit. We sold out of scones, turnovers and bread the first day and today we had a good turnout. Come check us out.

Wednesday, February 3, 2010

Bakery opens


We officially opened for business this morning. We worked late last night mixing and baking then got up bright and early, Stacy did I was late, and finished all items baked fresh each morning. Our lovely Juanita was our first customer and bought treats for her co-workers. So far around 10 people or so have stopped in and showed their support and bought goodies. Everyone must come see us and try out everything. The coffee and tea service should be up and running by Friday. I took a shot of the community table that is next to the space. We are hoping everyone enjoys relaxing at it while nibbling and sipping.


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